Date(s) - Sunday, February 03, 2019
10:00 am - 3:00 pm
Steveston’s winter food and artisan market, held at the Gulf of Georgia Cannery National Historic Site, features locally baked, grown, caught, and crafted products, seasonal events and activities for all ages, and performances by home-grown musicians and entertainers.
Operated by the Gulf of Georgia Cannery Society, the market also features community organizations for special in-market events – new this year is a partnership with the Richmond Food Security Society, which will present a series of Food Skills Workshops on select Sundays, covering a variety of themes including Fish, Holiday Leftovers, Healthy Snacks, and more.
February 3 & 17
March 3, 17, 31
April 14 & 28
For more market information, please contact: firstname.lastname@example.org